| My Food! |
|---|
 Gratin parmentier Québécois |
 Bouillon de boeuf 12 heures |
 Burger Hardcore/Softcore |
 Pompano en croute |
 Souper Gumbo/Aligator/Beignets |
 Soupe à l’oignon gratinée |
I am quite fortunate to live with a world class cook and have taken to documenting our meals using a neat iOS app by Evernote. As nillionaire foodies, we are constantly trying to create a more self sufficient lifestyle away from manufactured food. We currently sous-vide economical meats, make our own bread, beignets and yogurt and have taken to making cheese.
Food lets me take pictures of the steps required to make our favorite meals. I will usually share my meal on Facebook when we start and then the web page can be loaded again to see the new photos as we post them. Food is a walled garden, not a social media site so there is no profile page or feed. You can only share individual recipes by posting a long secure hashed link. It’s not very practical but it will do!
